Original Irish Coffee

Source

Recipe Ingredients

1. 1 cup freshly brewed hot coffee
2. 1 tablespoon brown sugar
3. 1 jigger Irish whiskey (1 1/2 ounces or 3 tablespoons)
4. Heavy cream, slightly whipped

Recipe Instructions

1. Fill footed mug or a mug with hot water to preheat it, then empty
2. Pour piping hot coffee into warmed glass until it is about 3/4 full
3. Add the brown sugar and stir until completely dissolved
4. Blend in Irish whiskey
5. Top with a collar of the whipped heavy cream by pouring gently over back of spoon
6. Serve hot